||pork stew; crescent rolls (http://home.att.net/~abbaskids/crescentrl.htm)
||stew turned out good enough to post about; different rolls, damn milk |
||grilled steak salad (http://yesthatjill.livejournal.com/1878043.html) - going to have to turn down the heat, but that's fine – I can mix sweet Thai chilli sauce into my portion
didn't make it out for the salad ingredients; ended up doing half of the pack of Italian sausage, corn, and caesar salad
||biscuits & gravy
mmm, biscuits and gravy nom noms (and broccoli)
||something from the noodle cookbook I have out from the library, preferably with heavy vegetables – broccoli?
the other half of the pack of Italian sausage, corn, caesar salad, squash
|bratwurst sweet Italian sausage (noone at the farmer's market had bratwurst) and something from the salad list (http://www.nytimes.com/2009/07/22/dining/22mlist.html?_r=1) | |
riff on something from the noodle cookbook, with rice (and broccoli, and chicken)
||Val cooking if she feels like it; chickpea patties from the freezer & mashed potatoes if she doesn't
Val cooked; seafood for us, ham for Jeff, salad and potatoes for everyone. Omnomnom.
||Mini personal pizzas on crescent roll dough, if the rolls turn out well; spinach and mushrooms and sausage for choices
skipped the crescent roll dough, but otherwise, was tasty. And chocolate cake!