One thing I am most not emphatically fond of about the new house: the gas stove and oven. I'm sorry, open flames belong outside, not in my kitchen.
I'll adjust. It's just going to take some getting used to. I've had electric the entirety of 32 years, save the 6 months or so I lived in downtown San Jose in the crazy not-quite-a-commune, and I avoided cooking in that kitchen as much as humanly possible. (Gas stove that you had to light with one of those long campfire lighter thingies).
(Please, no gas versus electric holy war in comments. I know this is something that people feel strongly about. :p)