joyce (joyce) wrote,
joyce
joyce



Last week's meal planning went out the window due to my being out of town more than I'd thought I was going to be (for example, originally I thought I'd be back from the workshop in time to eat dinner here Saturday night). So, there is some recycling here...

Saturday night: I was out of town, I don't know what they did

last night: over easy egg tacos, leftover broccoli/carrot/cabbage slaw from the potluck last week and squash

tonight: Five Spice Moroccan Couscous salad (didn't get to last week, want to try, should make good leftovers for lunches)

Tuesday: egg foo young (one of Jeff's mom's favorite things)

Wednesday: salad

Thursday: cheese souffle (?) - I don't know if I want two egg mains in one week. Otherwise, something from the cookbooks.

Friday: scampi (chicken for Jeff, shrimp for Val, both for me) [will need to make a trip to Earthfare], carrot and broccoli salad

As far as last week goes, Jeff and I thought that the hummus and vegetable pitas were fantastic - healthy, very filling, very tasty. I didn't get the carrot and broccoli salad made up, so I served them up with some cara cara oranges. Jeff's mom was not a fan of the hummus, so if we do pita sandwiches again for dinner - and we will, noms - there should be egg salad or ham for her.
Tags: cooking:menu_planning
Subscribe

  • (no subject)

    Like a boss.

  • (no subject)

    Yuletide letter placeholder, ahoy!

  • (no subject)

    I did Not Prime Time this year, which made me actually write something for the first time since Yuletide. It was fun! It was also a lot more low key…

  • Post a new comment

    Error

    default userpic

    Your reply will be screened

    Your IP address will be recorded 

    When you submit the form an invisible reCAPTCHA check will be performed.
    You must follow the Privacy Policy and Google Terms of use.
  • 0 comments