tonight: pot roast, best rolls ever (made with half whole wheat pastry flour, we'll see how that goes)
tomorrow: salad, rolls
Monday: leftover roast
Tuesday: quiche
Wednesday: biscuits and gravy
Thursday: leftovers
Friday: homemade pizza
sides for the week (going to make up tons and just dish them up all week): broccoli and cheese sauce, fried cabbage, fried squash, side salads